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Health

Woman says son may have contracted E. Coli after visiting pumpkin farm

Nick Martinez
Nick Martinez
Nick Martinez
Reporter · Chicago, IL

Nick Martinez is a public health reporter who earned his Master’s in Public Health from the University of Chicago. Having previously worked with ProPublica, he focuses on health equity issues affecting the Chicago community.

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Reporter · Tuesday, October 27, 2026 at 5:14 PM · 5 min read
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Concerned mother holding her child's hand at a pumpkin farm, symbolizing the E. coli outbreak investigation.

A mother's desperate quest for answers has cast a shadow over a beloved autumn tradition, as a Chicago family grapples with the severe illness of their young son. Sharnay Buchanan fears her 3-year-old, Ezzittie Taylor, may have contracted E. coli, a serious bacterial infection, after a visit to a popular suburban pumpkin farm. This deeply concerning situation has triggered a comprehensive investigation by the Will County Health Department, focusing on Bengtson’s Pumpkin Farm in Homer Glen, following reports of over 200 individuals experiencing similar symptoms.

The Outbreak Unfolds

The alarm was first raised by Ms. Buchanan, whose son, Ezzittie, fell gravely ill shortly after visiting Bengtson’s Pumpkin Farm with his older brother in early October. "My first reaction was really trying to figure out what to do, call a doctor, take him to an emergency room, like what is going on," Ms. Buchanan recounted, describing the terrifying onset of symptoms. Ezzittie developed severe diarrhea, chills, and a distressing outbreak of raised, carpet-like hives across his back, causing him significant discomfort.

Initially, Ezzittie's pediatrician advised Ms. Buchanan to monitor his condition, suggesting that due to his young age, he might be resilient enough to overcome the illness naturally. However, the doctor also acknowledged the possibility of a bacterial infection, including E. coli, if symptoms worsened. As Ezzittie's condition persisted, Ms. Buchanan contacted the Will County Health Department, initiating a broader inquiry into the potential public health crisis.

The Will County Health Department (WCHD) has since confirmed at least 10 cases of E. coli, with six directly linked to visits to Bengtson’s Pumpkin Farm. Four additional cases remain under investigation, pending further analysis. The WCHD issued a public health alert on October 12, urging anyone who visited the farm on or after September 29 and experienced symptoms to complete a survey. To date, over 200 such surveys have been submitted, painting a concerning picture of widespread illness.

In response to the escalating concerns, Bengtson’s Pumpkin Farm, a cherished local institution operating for 42 years, took proactive measures. Last week, the farm temporarily shut down its petting zoo as a precautionary step. Scott Bengtson, the owner, emphasized the farm's commitment to safety: "Safety is our number one priority, and as soon as they reached out, asked us to close, we said no problem." He noted that health officials had no concerns about the rest of the farm's grounds, allowing other attractions to remain open.

A Mother's Anguish and Community Concern

For Sharnay Buchanan, the focus remains squarely on her son's recovery and the daunting challenges ahead. The financial burden of medical costs, coupled with lost wages from caring for Ezzittie, adds significant stress to an already agonizing situation. More profoundly, she worries about the long-term health implications for her young child, a fear shared by many parents in the community. This incident serves as a stark reminder of the vigilance required to protect our children and uphold the health of our communities, which are the bedrock of strong families.

Understanding E. coli and Public Health Response

E. coli, or Escherichia coli, is a bacterium commonly found in the intestines of humans and animals. While many strains are harmless, certain types, like Shiga toxin-producing E. coli (STEC), can cause severe illness. Symptoms typically include abdominal cramps, diarrhea (often bloody), vomiting, and sometimes a low-grade fever. The incubation period for E. coli can range from 3 to 4 days, but symptoms may appear up to 10 days after exposure.

In young children and the elderly, E. coli infections can be particularly dangerous, potentially leading to Hemolytic Uremic Syndrome (HUS), a serious complication that can cause kidney failure and even be fatal. The Centers for Disease Control and Prevention (CDC) provides extensive information on E. coli prevention and treatment, underscoring the importance of prompt medical attention for severe symptoms.

Dr. Kathleen Burke, a spokesperson for the Will County Health Department, affirmed the agency's commitment to a thorough investigation. "Our priority is public safety, and we are working diligently to identify the source of this outbreak and prevent further illness," Dr. Burke stated. Animal samples have been collected from the farm and sent for testing, with results pending. The WCHD continues to advise the public on preventative measures, including rigorous handwashing, especially after contact with animals or visiting farms, and avoiding unpasteurized products.

Bengtson’s Pumpkin Farm, located in Homer Glen, has expressed deep concern for those affected and has pledged full cooperation with health officials. This situation highlights the delicate balance between cherished community traditions and the imperative of public health. Local businesses, especially those that welcome families, bear a significant responsibility to ensure the safety and well-being of their patrons.

Looking Ahead: Prevention and Recovery

As the investigation continues, the community of Chicago and surrounding Will County areas remains on edge. The incident serves as a critical reminder for families to practice heightened vigilance when visiting agricultural settings. The Illinois Department of Public Health (IDPH), in conjunction with local health departments like Will County's, regularly issues guidelines for preventing foodborne and zoonotic illnesses, emphasizing proper hygiene and food safety practices.

The long-term implications of this outbreak could extend beyond individual health. Bengtson's Pumpkin Farm, a significant local employer and attraction in Will County, faces potential economic repercussions and the challenge of rebuilding public trust. The possibility of legal actions, including lawsuits from affected families, looms large, underscoring the severe consequences of public health incidents.

For families like the Buchanans, the path to recovery is often arduous, requiring not only medical care but also immense emotional and financial resilience. It reinforces the importance of strong community support networks and accessible healthcare. As we move forward, enhanced sanitation protocols, clearer public education campaigns on farm safety, and continued collaboration between businesses and health authorities will be crucial to ensuring that beloved family traditions can be enjoyed without fear for our children's health. The hope is that through diligent investigation and transparent communication, the source of this outbreak will be definitively identified, and measures put in place to prevent such distressing events from recurring, allowing families to once again embrace the joys of autumn with peace of mind.

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